This recipe was inspired by|
Vicki Wagner, of Greenfield Township, PA (USA) and
was featured on "You're the Chef" episode #711.
Buy this episode from WVIA.
|as needed||softened butter|
|2 each||slice of seeded rye bread|
|1 Tbsp.||Spanish onion, fine diced|
|1 each||slice of Muenster cheese|
|1 each||slice of ham|
|4 each||slice of sharp cheddar cheese|
|1 each||slice of American cheese|
|as needed||Dijon mustard|